Vitamins from the fields
Autumn is the best time of a year to support summer immunity. It's time to full your organism with last vegetables and fruits, which are extremely beneficial now!
We are glad to make you happy: we have started to collect the beets and carrots.
Did you know that carrot is very useful vegetable for the body? Beneficial and therapeutic properties of carrots are explained by its rich composition. Carrots contain vitamins B, PP, C, E, K, as well as carotene, a substance that is converted into vitamin A in the body.
Beetroot is as nutritious as carrot. This is a storehouse of vitamins A and C, as well as and minerals, such as potassium, phosphorus, magnesium, calcium and so forth. In addition, it contains a number of organic acids: citric, malic, tartaric and others.
Moreover, white cabbage and red cabbage have been grown for you. This is another source of essential vitamins. There is a very rare vitamin U in cabbage. It "neutralizes" the hazardous chemicals, participates in the synthesis of vitamins and even heals ulcers.
You can order all the vegetables from our online-store.
Autumn fruits and vegetables give us a charge of vitamins and minerals for the winter months. Therefore, it is a sin not to take the opportunity to boost immunity through tasty food.
Stay healthy and beautiful!
